We pride ourselves in our lavish menu of traditional, popular and contemporary Asian cuisine, which also has a comprehensive vegetarian selection.

We also provide a full takeaway service, which is prepared and cooked in exactly the same way as our restaurant food, but please be aware that we do not deliver.
You can download the takeaway menu here. Generally speaking these prices are approximately 10 per cent cheaper than those in the restaurant.

Also, let us know if you have any special dietary requirements, or any other requests – we promise we won’t bite!
We also stock a wide range of wines, beers and spirits to suit every palate.

Yorkshire cricketer and TalkSport drivetime host Darren Gough is a regular at Cinnamon Lounge. If you want to eat like him, then try these:

Masala fish, chicken ticka, sheesh kebab, lamb chop and chicken kebab.

Chicken slowly cooked in a sauce of fresh chillies, onions, green and red peppers with fresh coriander, cinnamon and bay leaves.

The most complex of all great curries, comprising 21 ingredients each roasted individually prior to being grained which helps bring a deep rich brown colour to this mouth-watering dish.

A unique Sylhet dish, which is a must at almost any function or celebration. Made with fresh green chillies, cloves, cumin seeds, black pepper and chicken sprinkled over with coriander.

An amazing mixture of tender lamb, curried with minced chicken breast, spinach and tomatoes. This dish is spiced with garlic and ginger, and garnished with crumbled egg.

Cooked with green chillies and bullet chillies, along with a mixture of coloured capsicum, spring onions, fresh garlic, ginger and fresh spinach. This astonishing dish is similar to what you would eat at an Asian family’s home as a guest.

Seafood marinaded in cumin, coriander, turmeric and paprika. Cooked in a clay oven and smothered with a stunning sauce of fresh tomato, capsicum, spring onions and traditional herbs and spices.

Our Sunday lunchtime buffet has an ample selection of delicious starters and main courses, and is available only at Flockton Moor between 3pm and 5pm for only £9.95 per person.